Appetizers

Korean Lettuce Wrap 14

Ground pork, toasted pine nuts wrapped in butter lettuce leaves with a sesame soy dipping sauce

Bacon Wrapped Asparagus 12

Asparagus spears, wrapped in bacon, served crispy with bearnaise

Poke Bowl 16

Sticky rice, spicy tuna mix, sliced avocado, furrikake, sweet and sour pickles, daikon

Grilled Bison Dip  12

Marinated tenderloin, re-fired beans, pork green chili, Jack cheese, sour cream, pico de gallo with warm tortilla chips.

Bacon wrapped tater tots 11

Tater tots, bacon and pickled jalapeno slices served with sour cream and a creamy cheddar sauce.

Chicken Wings (6) 10 (12) 18

Crispy chicken wingstossed in one of our signature sauces served with ranch or bleu cheese

BUFFALO STYLE / CAROLINA BBQ

Truffle Fries 11

Fries w/ truffle oil & parmesan cream dipping sauce

Sliders (1) 8  (2) 15 on toasted brioche mini buns

•  Mini— westside cheese burger

•  BBQ pork slider, slaw, crispy onions

SOUPS & SALADS

PORK GREEN CHILI  11

OUR AWARD WINNING CHILI SERVED WITH MELTED CHEDDAR AND WARM TORTILLA

Strawberry Watermelon Gazpacho 11

With goat cheese, balsamic reduction, basil and cilantro

Bibb Wedge  14

Bibb lettuce, spicy candied bacon, bleu cheese and avocado ranch

Baby Kale & Spinach  14

Tender baby kale, blueberries, avocado, marcona almonds and a lemon vinaigrette

Grill Caesar  12

Romaine, parmesan crisp, and shaved parmesan

Beet & Arugula  16

Arugula, goat cheese, local roasted beets, candied pecans, berry vinaigrette, balsamic reduction

GOURMET BURGERS

*ALL BURGERS MAY BE SERVED UNDERCOOKED BASED ON YOUR SPECIFICATION

WESTSIDE ULTIMATE CHEESE BURGER 18

Hand smashed, USDA choice, Angus Beef topped with fried swiss cheese, arugula, caramelized onions and Westside sauce

BYOB 14

Hand smashed, USDA choice, Angus Beef topped with your favorite topping. Served With lettuce tomato and onion.

Cheeses $2 – Cheddar, Bleu, Pepper Jack, Swiss, American

Other $2– Bacon, Chorizo, Sausage. Guacamole, Caramelized onions

Sauces – Carolina BBQ, Hot Wing,, Sour Cream

BISON BURGER  18

8oz. Ground Bison, butter lettuce, roasted peppers, chipolet aioli, pepper jack cheese

Entrees

Roasted Chicken 28

Marinated 1/2 chicken with roasted potatoes, asparagus puree and a savory chicken jus

Red Snapper 26

Sautéed served with ponzu and a tomato, jalapeño, cilantro, tapenade

Bison Meatloaf 27

House specialty Bison meatloaf wrapped in bacon sliced and served with frazzled onions, garlic mashed potatoes, BBQ Demi glace and broccolini

Grilled Salmon 30

Herb Marinated Grilled Salmon, roasted pepper puree with blistered cherry tomatoes and roasted potatoes, cucumber dill salad finish

Pork Loin  28

Whiskey marinated pork loin, on white cheddar grits, apple cider bacon demi glace, rosemary slaw

Steak & Frittes  32

Flat Iron steak, truffle fries, side of béarnaise and parmesan sauce

Specialties

FILLET MIGNON  42

 Add your favorite side for 8 –  Cheddar grits, garlic mashed potatoes, broccolini, bacon wrapped asparagus, truffle fries

N.Y Strip  40

Add your favorite side for 8 –  Cheddar grits, garlic mashed potatoes, broccolini, bacon wrapped asparagus, truffle fries

Rib Eye 38

Add your favorite side for 8 –  Cheddar grits, garlic mashed potatoes, broccolini, bacon wrapped asparagus, truffle fries

Colorado Lamb Chops  44

Add your favorite side for 8 –  Cheddar grits, garlic mashed potatoes, broccolini, bacon wrapped asparagus, truffle fries